Bangalore is known for its pleasant climate and lush greenery, making it an ideal place to grow a variety of herbs. A kitchen garden in Bangalore can be a great way to add flavor and nutrition to your meals. Here are 9 of the finest herbs you can grow in your kitchen garden in Bangalore:
Botanical name: Mentha piperita
Peppermint has a fresh aromatic scent and is a common herb to grow in the kitchen. It loves humidity, so keep the soil moist and well-drained. Peppermint is a fast-growing plant; once it sprouts, it spreads very quickly. Peppermint has a sharper flavor that is almost spicy due to its high menthol content.
Botanical name: Coriandrum sativum
Coriander is one of the most popular herbs in India. It has a mild, sweet flavor and is used in many dishes. Coriander grows best in full sun and well-drained soil.
Botanical name: Ocimum Basilicum
Basil is a fragrant herb with a strong flavor that adds depth to many dishes. It grows best in full sun and moist soil.
Botanical name: Mentha spicata
Mint is a refreshing herb with a strong flavor. It grows best in partial shade and moist soil.
Botanical Name: Thymus vulgaris
Thyme is an aromatic herb with a slightly bitter taste that adds depth to many dishes. It grows best in full sun and well-drained soil.
Botanical Name: Salvia rosmarinus
Rosemary is a woody herb with a strong flavor that adds depth to many dishes. It grows best in full sun and well-drained soil.
Botanical Name: Origanum
Oregano is an aromatic herb with a slightly bitter taste that adds depth to many dishes. It grows best in full sun and well-drained soil.
Botanical Name: Anethum graveolens
Dill is an aromatic herb with a slightly sweet taste that adds depth to many dishes. It grows best in full sun and well-drained soil.
9. Indian borage
Botanical Name: Coleus amboinicus
Indian borage is a fast-growing plant commonly grown in gardens and indoors in pots. The herb grows easily in a well-drained, semi-shaded position.
The leaves are strongly flavored. The herb is used as a substitute for oregano to mask the strong odors.
These herbs are easy to grow and can be harvested throughout the year. They can be used fresh or dried for later use. Growing your own herbs is a great way to add flavor and nutrition to your meals, while also saving money on grocery bills. With the right care and attention, you can have a thriving kitchen garden in Bangalore that will provide you with fresh herbs all year round.
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Dr. Vandana K.